Chicken Wild Rice Soup
ingredients
- 1/4 cup chopped onion
- 6 Tbsp butter
- 6 Tbsp flour
- 1/2 tsp salt
- 1/8 tsp pepper
- 1/2 tsp dijon mustard
- 1 can chicken broth
- 2 cups cooked wild rice
- 1/4 cup dry sherry
- 1 cup half and half
- 1-2 cups diced cooked chicken
directions
- Saute onion in butter until tender.
- Stir in flour, salt, pepper, and mustard.
- Cook over low heat until bubbly.
- Gradually add in broth. Heat until boiling, stirring constantly. Boil 1 minute.
- Stir in wild rice, sherry, half and half, and chicken. Heat thoroughly but do not boil.